An Ambient Dining Experience

The dining experience at Hotel Maitreya Regency by Eco Hospitality combines standard and traditional Spitian cuisine, offering guests a taste of local culture. Guests can enjoy local dishes such as Thukpa, Chhurpi Soup, and Momos, which reflect the authentic flavors of the region. Alongside these traditional delicacies, the hotel also provides a wide variety of standard meals to cater to different tastes. The blend of local spices and ingredients used in the cooking ensures a delightful culinary experience for those looking to explore Spitian gastronomy during their stay.